3-Ingredient Peanut Butter Cookies

**All credit for these cookies goes to Barefeet in the Kitchen's post.** Since I wasn't feeling up to snuff this week to try my next recipe in the cookbooks, I wanted something fun and easy, and these definitely were. Prep and bake time for these is less than a half an hour- a blessing if … Continue reading 3-Ingredient Peanut Butter Cookies


Quick Update

Hi all! Sorry for the long time in between posts (especially since I just started this blog. Life got in the way, and I'm dealing with a UTI this week. I plan to do some baking tonight, though, with pics to come to make up for the lack of any posts at all since the … Continue reading Quick Update

First Project: Cherokee Wild Huckleberry Cake

Picked out by my fiancĂ©, I'm starting this project with the Cherokee Wild Huckleberry Cake from the book: A World of Cake: 150 Recipes for Sweet Traditions From Cultures Near and Far by Krystina Castella. According to the book, this cake is a combination of "traditional Cherokee foods (native huckleberries, walnuts, honey, and corn flour) … Continue reading First Project: Cherokee Wild Huckleberry Cake